Starbucks released their Christmas drinks on November 7th. There are 6 seasonal drinks, 6 seasonal treats, and 6 seasonal cold foams. 5 drinks that returned this year include the Peppermint Mocha, Caramel Brulée Latte, Chestnut Praline Latte, Iced Sugar Cookie Almond Milk Latte, and the Iced Gingerbread Oatmilk Chai.

One new drink can be customized in 3 different ways! You can ask for the Cran-Merry Drink, Cran-Merry Orange Refresher, or the Cran-Merry Orange Lemonade Refresher. This drink is the first ever holiday refresher that Starbucks has released.

Out of the 6 seasonal treats this year, 4 of them are new to the menu. These include the Sugar Plum Cheese Danish, Cranberry Bliss Bar, Snowman Cake Pop (new), Dark Toffee Bundt (new), Penguin Cookie (new), and the Turkey Sage Danish (new).

Starbucks also released 6 holiday cold foams, including the yearly flavors: the Sugar Cookie Cold Foam, Caramel Brûlée Cold Foam, Peppermint Chocolate Cold Foam, and the Chestnut Praline Cold Foam. The new options are the Salted Pecan and Gingerbread cold foams.

November 14th is the annual Red Cup Day at Starbucks! This year’s 16oz cup will be red and white with an ornament design. In order to get the cup, you must purchase a Starbucks holiday drink. These cups are limited edition and will be available until there are no more left to give out.

Additionally, there was a new policy made where Starbucks will no longer charge extra for non-dairy milk in drinks. This policy will now save customers more than 10% on their drinks.

Customers are feeling cheerful that so many fun, exciting additions were made to the Starbucks menu and policies this holiday season!